AASIF BULBULIA; MISBAH SAFDAR. Effect of Artificial Intelligence in Digital Era on Service Accuracy in Food Industry. Business Review of Digital Revolution, [S. l.], v. 2, n. 2, p. 19–27, 2022. DOI: 10.70890/BRDR.2022.2203. Disponível em: https://brdr.org/index.php/researchrise/article/view/17.. Acesso em: 24 apr. 2025.